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Title: Application of purge and trap extraction and gas chromatography for determination of minor esters in cider.
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Title: Influence of strawberry yogurt composition on aroma release.
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Title: Identification of fruity/fermented odorants in high-temperature-cured roasted peanuts.
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Title: Gas chromatographic-olfactometric characterization of aroma compounds in two types of cashew apple nectar.
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