Title: Generation of volatile compounds in litchi wine during winemaking and short-term bottle storage.
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Title: Comparison of volatile profiles of nine litchi (Litchi chinensis Sonn.) cultivars from Southern China.
Journal: Journal of agricultural and food chemistry 20091028
Title: Stereoselective formation of the varietal aroma compound rose oxide during alcoholic fermentation.
Journal: Journal of agricultural and food chemistry 20080227
Title: Enantioselective analysis of monoterpenes in different grape varieties during berry ripening using stir bar sorptive extraction- and solid phase extraction-enantioselective-multidimensional gas chromatography-mass spectrometry.
Journal: Journal of chromatography. A 20060421
Title: Chemical composition and inhibitory activity of essential oil from decaying leaves of Eucalyptus citriodora.
Journal: Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101
Title: Mandibular gland secretion of Melipona beecheii: chemistry and behavior.
Journal: Journal of chemical ecology 20050701
Title: Biotransformation of (R)-(+)- and (S)-(-)-citronellol by Aspergillus sp. and Penicillium sp., and the use of solid-phase microextraction for screening.
Journal: Journal of chromatography. A 20040220
