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Title: Synthesis and characterization of sulfated TiO2 nanorods and ZrO2/TiO2 nanocomposites for the esterification of biobased organic acid.
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Title: Identification of potent odourants in wine and brewed coffee using gas chromatography-olfactometry and comprehensive two-dimensional gas chromatography.
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Title: N-Benzoyl-N'-(2-chloro-3-pyrid-yl)thio-urea.
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Title: Genetic manipulation of palmitoylethanolamide production and inactivation in Saccharomyces cerevisiae.
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Title: 3-Carb-oxy-2-methoxy-phenyl-boronic acid.
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Title: Partitioning and inhibition of lipid oxidation in mechanically separated turkey by components of cranberry press cake.
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Title: Determination of multiclass pesticides in food commodities by pressurized liquid extraction using GC-MS/MS and LC-MS/MS.
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Title: [Detection of furadan in biological fluids].
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Title: Effects of material hydrophobicity on physical properties of polymeric microspheres formed by double emulsion process.
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Journal: Journal of agricultural and food chemistry 20021120
