Title: 9-oxo-10(E),12(E)-Octadecadienoic acid derived from tomato is a potent PPAR α agonist to decrease triglyceride accumulation in mouse primary hepatocytes.
Journal: Molecular nutrition & food research 20110401
Title: Isolation and identification of antifungal fatty acids from the basidiomycete Gomphus floccosus.
Journal: Journal of agricultural and food chemistry 20080709