Title: Calorimetric and computational study of 2- and 3-acetyl-1-methylpyrrole isomers.
Journal: The journal of physical chemistry. B 20100304
Title: Effect of the pyrrole polymerization mechanism on the antioxidative activity of nonenzymatic browning reactions.
Journal: Journal of agricultural and food chemistry 20030910
Title: Antioxidative activity of heterocyclic compounds found in coffee volatiles produced by Maillard reaction.
Journal: Journal of agricultural and food chemistry 20020911
Title: Aging of proteins: immunological detection of a glucose-derived pyrrole formed during maillard reaction in vivo.
Journal: The Journal of biological chemistry 19890305