Title: Kumar P, et al. Aflatoxins: A Global Concern for Food Safety, Human Health and Their Management. Front Microbiol. 2017 Jan 17;7:2170.
7220-81-7
1217830-52-8
891197-67-4
1217470-98-8
42583-46-0
822-68-4 | CYCLOHEXYLPHOSPHINE | AA00G2Q6 | MFCD00014297
847862-92-4 | 3-Ethyl-4-fluorobenzoic acid | AA00G9OF | MFCD12024398
875318-46-0 | Ethyl 2-[4-(hydroxymethyl)piperidin-1-yl]pyrimidine-5-carboxylate | AA00GXAZ | MFCD09991532
1215198-01-8 | 4-(Isopropylsulfonyl)-1h-imidazole | AA00HG7B | MFCD20687536
1440526-35-1 | 2-Amino-3-bromo-6-methoxy-benzonitrile | AA00HWXF | MFCD24283992
1841081-29-5 | 4-(4-Hydroxypiperidin-4-yl)benzonitrile hydrochloride | AA00I1DD | MFCD28986178
439681-56-8 | 6-(Nitroamino)-3-pyridinecarboxylic acid | AA00I8AP | MFCD28044180
91092-95-4 | 4-Hydroxy-6-methoxyquinoline-2-carboxylic acid | AA00IGEJ | MFCD00047599
2102408-50-2 | 5-Aminooxan-3-ol hydrochloride | AA00IL4K | MFCD31567451
5681-91-4 | 5-isobutylthiophene-2-carboxylic acid | AA00JF3J | MFCD01211014
953891-44-6
477297-36-2