Title: Determination of volatile compounds in wine by gas chromatography-flame ionization detection: comparison between the U.S. Environmental Protection Agency 3sigma approach and Hubaux-Vos calculation of detection limits using ordinary and bivariate least squares.
Journal: Journal of AOAC International 20120101
Title: In-depth search focused on furans, lactones, volatile phenols, and acetals as potential age markers of Madeira wines by comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry combined with solid phase microextraction.
Journal: Journal of agricultural and food chemistry 20110413
Title: Improvement of different vaccine delivery systems for cancer therapy.
Journal: Molecular cancer 20110101
Title: Photoinduced reactivity of liquid ethanol at high pressure.
Journal: The journal of physical chemistry. B 20101202
Title: Chromatography-olfactometry study of the aroma of fino sherry wines.
Journal: International journal of analytical chemistry 20100101
Title: Volatile profiling reveals intracellular metabolic changes in Aspergillus parasiticus: veA regulates branched chain amino acid and ethanol metabolism.
Journal: BMC biochemistry 20100101
Title: [Effects of oxygenated fuels on emissions and carbon composition of fine particles from diesel engine].
Journal: Huan jing ke xue= Huanjing kexue 20090615
Title: Chlorogenic acid derivatives with alkyl chains of different lengths and orientations: potent alpha-glucosidase inhibitors.
Journal: Journal of medicinal chemistry 20081009
Title: Estimation and characterisation of budesonide tablets impurities.
Journal: Journal of pharmaceutical and biomedical analysis 20080715
Title: Vapor-phase processable novel nonplanar donor-acceptor quateraryls for blue OLEDs(#).
Journal: Organic letters 20080619
Title: Synthesis and in vitro/in vivo evaluation of novel 99mTc(CO)3-folates.
Journal: Bioconjugate chemistry 20060101
Title: Structure-Activity Relationships of Synthetic Coumarins as HIV-1 Inhibitors.
Journal: Bioinorganic chemistry and applications 20060101
Title: Headspace solid phase microextraction and gas chromatography-olfactometry dilution analysis of young and aged Chinese 'Yanghe Daqu' liquors.
Journal: Journal of agricultural and food chemistry 20051005
Title: Gas chromatographic quantification of major volatile compounds and polyols in wine by direct injection.
Journal: Journal of agricultural and food chemistry 20041020
Title: Gluconic acid consumption in wines by Schizosaccharomyces pombe and its effect on the concentrations of major volatile compounds and polyols.
Journal: Journal of agricultural and food chemistry 20040211
Title: A mannitol teichoic acid containing rhamnose and pyruvic acid acetal from the cell wall of Brevibacterium permense VKM Ac-2280.
Journal: Carbohydrate research 20031114
Title: Influence of distillation system, oak wood type, and aging time on volatile compounds of cider brandy.
Journal: Journal of agricultural and food chemistry 20030910
Title: Analytical study of aromatic series in sherry wines subjected to biological aging.
Journal: Journal of agricultural and food chemistry 20021204
Title: Inter- and intramolecular differentiation of enantiotopic dioxane acetals through oxazaborolidinone-mediated enantioselective ring-cleavage reaction: kinetic resolution of racemic 1,3-alkanediols and asymmetric desymmetrization of meso-1,3-polyols.
Journal: The Journal of organic chemistry 20021004