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[1]Friis,StigD.;Pirnot,MichaelT.;Dupuis,LaurenN.;Buchwald,StephenL.[AngewandteChemie-InternationalEdition,2017,vol.56,#25,p.7242-7246][Angew.Chem.,2017,vol.129,#25,p.7348-7352,5]
Title: Simultaneous determination of preservatives in beverages, vinegar, aqueous sauces, and quasi-drug drinks by stir-bar sorptive extraction (SBSE) and thermal desorption GC-MS.
Journal: Analytical and bioanalytical chemistry 20020501