Home Amines 30931-67-0
30931-67-0,MFCD00010404
Catalog No.:AA0031MH

30931-67-0 | (2Z)-3-ethyl-2-{2-[(2Z)-3-ethyl-6-sulfo-1,3-benzothiazol-2-ylidene]hydrazin-1-ylidene}-1,3-benzothiazole-6-sulfonic acid diamine

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1mg
95%
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$7.00   $5.00
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250mg
95%
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$17.00   $12.00
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1g
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$24.00   $17.00
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5g
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  • Technical Information
  • Properties
  • Downstream Synthesis Route
  • Literature
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  • Technical Information
  • Properties
  • Downstream Synthesis Route
  • Literature
Technical Information
Catalog Number:
AA0031MH
Chemical Name:
(2Z)-3-ethyl-2-{2-[(2Z)-3-ethyl-6-sulfo-1,3-benzothiazol-2-ylidene]hydrazin-1-ylidene}-1,3-benzothiazole-6-sulfonic acid diamine
CAS Number:
30931-67-0
Molecular Formula:
C18H24N6O6S4
Molecular Weight:
548.6798
MDL Number:
MFCD00010404
SMILES:
CCn1c(=NN=c2sc3c(n2CC)ccc(c3)S(=O)(=O)[O-])sc2c1ccc(c2)S(=O)(=O)[O-].[NH4+].[NH4+]
Properties
Computed Properties
 
Complexity:
910  
Covalently-Bonded Unit Count:
3  
Defined Bond Stereocenter Count:
2  
Heavy Atom Count:
34  
Hydrogen Bond Acceptor Count:
12  
Hydrogen Bond Donor Count:
4  
Rotatable Bond Count:
5  

Downstream Synthesis Route
75-91-2    30931-67-0    67-56-1    50-00-0   
C18H18N4O6S4(1+)*2H3N 
  67-64-1    75-65-0 

[1]JournaloftheChemicalSociety.PerkintransactionsII,1991,p.31-39

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Journal: Toxicology 20101128

Title: Intramolecular conversion of pentaaquahydroperoxidochromium(III) ion to aqueous chromium(V): potential source of carcinogenic forms of chromium in aerobic organisms.

Journal: Chemical research in toxicology 20101115

Title: Synthesis and antioxidant properties of pulvinic acids analogues.

Journal: Bioorganic & medicinal chemistry 20101115

Title: Derivatization of single-walled carbon nanotubes with redox mediator for biocatalytic oxygen electrodes.

Journal: Bioelectrochemistry (Amsterdam, Netherlands) 20101101

Title: Euphorbia peroxidase catalyzes thiocyanate oxidation in two different ways, the distal calcium ion playing an essential role.

Journal: Biochemistry 20101012

Title: A semi-rational approach to engineering laccase enzymes.

Journal: Molecular biotechnology 20101001

Title: Antioxidant and pro-oxidant properties of acylated pelargonidin derivatives extracted from red radish (Raphanus sativus var. niger, Brassicaceae).

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101001

Title: Synthesis and antioxidant activity of quinolinobenzothiazinones.

Journal: European journal of medicinal chemistry 20101001

Title: Antioxidant and hepatoprotective activities of five eggplant varieties.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101001

Title: Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some Thai medicinal plants.

Journal: Pakistan journal of pharmaceutical sciences 20101001

Title: Lipid peroxidation in patients with schizophrenia.

Journal: Psychiatry and clinical neurosciences 20101001

Title: Development and validation of an algorithm to establish a total antioxidant capacity database of the US diet.

Journal: International journal of food sciences and nutrition 20100901

Title: Biochemical and molecular characterization of Coriolopsis rigida laccases involved in transformation of the solid waste from olive oil production.

Journal: Applied microbiology and biotechnology 20100901

Title: Autographic assay for the rapid detection of antioxidant capacity of liquid and semi-solid pharmaceutical formulations using ABTS•+ immobilized by gel entrapment.

Journal: AAPS PharmSciTech 20100901

Title: Assessment of polyphenolic compounds, in vitro antioxidant and anti-inflammation properties of Securidaca longepedunculata root barks.

Journal: Comptes rendus biologies 20100901

Title: An alternative standard for Trolox-equivalent antioxidant-capacity estimation based on thiol antioxidants. Comparative 2,2'-azinobis[3-ethylbenzothiazoline-6-sulfonic acid] decolorization and rotational viscometry study regarding hyaluronan degradation.

Journal: Chemistry & biodiversity 20100901

Title: [Spectrometric investigation of the antioxidant activities of dangcong tea aqueous extracts against DPPH and ABTS free radicals].

Journal: Guang pu xue yu guang pu fen xi = Guang pu 20100901

Title: Oil content, phenolic profiling and antioxidant potential of Tunisian olive drupes.

Journal: Journal of the science of food and agriculture 20100815

Title: Scanning electrochemical microscopy activity mapping of electrodes modified with laccase encapsulated in sol-gel processed matrix.

Journal: Bioelectrochemistry (Amsterdam, Netherlands) 20100801

Title: Enhanced expression of a recombinant bacterial laccase at low temperature and microaerobic conditions: purification and biochemical characterization.

Journal: Journal of industrial microbiology & biotechnology 20100801

Title: Directed evolution of CotA laccase for increased substrate specificity using Bacillus subtilis spores.

Journal: Protein engineering, design & selection : PEDS 20100801

Title: Isolation and identification of antioxidant compounds from Ligularia fischeri.

Journal: Journal of food science 20100801

Title: Positive effects of ATP on G-quadruplex-hemin DNAzyme-mediated reactions.

Journal: Analytical chemistry 20100715

Title: Amphiphilic amide nitrones: a new class of protective agents acting as modifiers of mitochondrial metabolism.

Journal: Journal of medicinal chemistry 20100708

Title: Microstructure, nutrient composition and antioxidant capacity of king palm flour: a new potential source of dietary fibre.

Journal: Bioresource technology 20100701

Title: Synthesis and antioxidant activity evaluation of a syringic hydrazones family.

Journal: European journal of medicinal chemistry 20100701

Title: Structural implications on color, fluorescence, and antiradical activity in betalains.

Journal: Planta 20100701

Title: Purification and characterization of a laccase from the edible wild mushroom Tricholoma mongolicum.

Journal: Journal of microbiology and biotechnology 20100701

Title: [Spectrometric investigation of the antioxidant activity of a novel synthetic selenadiazole derivative SPO against DPPH and ABTS free radicals].

Journal: Guang pu xue yu guang pu fen xi = Guang pu 20100701

Title: Solvent effects on the antioxidant capacity of lipophilic and hydrophilic antioxidants measured by CUPRAC, ABTS/persulphate and FRAP methods.

Journal: Talanta 20100615

Title: Improvement of laccase production and its properties by low-energy ion implantation.

Journal: Bioprocess and biosystems engineering 20100601

Title: Antioxidant and hepatoprotective activity of ethanol extract of Arachniodes exilis (Hance) Ching.

Journal: Journal of ethnopharmacology 20100527

Title: Fatty acid hydroxytyrosyl esters: structure/antioxidant activity relationship by ABTS and in cell-culture DCF assays.

Journal: Journal of agricultural and food chemistry 20100512

Title: Antioxidant and antiacetylcholinesterase activities of chard (Beta vulgaris L. var. cicla).

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100501

Title: Electrochemical approach for detection of extracellular oxygen released from erythrocytes based on graphene film integrated with laccase and 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid).

Journal: Analytical chemistry 20100501

Title: Antioxidant capacity in renal transplant patients.

Journal: Die Pharmazie 20100501

Title: Phenolic content and antioxidant activity of raspberry and blackberry cultivars.

Journal: Journal of food science 20100501

Title: Very stable silica-gel-bound laccase biocatalysts for the selective oxidation in continuous systems.

Journal: Bioresource technology 20100401

Title: Protective effects of standardized Thuja orientalis leaves against 6-hydroxydopamine-induced neurotoxicity in SH-SY5Y cells.

Journal: Toxicology in vitro : an international journal published in association with BIBRA 20100401

Title: Squalene protects against oxidative DNA damage in MCF10A human mammary epithelial cells but not in MCF7 and MDA-MB-231 human breast cancer cells.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100401

Title: Reassessment of antioxidant activity of arbutin: multifaceted evaluation using five antioxidant assay systems.

Journal: Free radical research 20100401

Title: Chemical composition and antiradical activity of the essential oil from Satureja intricata, S. obovata and their hybrid Satureja x delpozoi.

Journal: Natural product communications 20100401

Title: The effect of combination enzymatic and advanced oxidation process treatments on the colour of pulp and paper mill effluent.

Journal: Environmental technology 20100401

Title: Study of genotoxic, antigenotoxic and antioxidant activities of the digallic acid isolated from Pistacia lentiscus fruits.

Journal: Toxicology in vitro : an international journal published in association with BIBRA 20100301

Title: Potential of long-term dietary administration of rosemary in improving the antioxidant status of rat tissues following carbon tetrachloride intoxication.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100301

Title: Comparison of the nutritional value and biological activities of the acetone, methanol and water extracts of the leaves of Solanum nigrum and Leonotis leonorus.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100301

Title: Chemical constituents from the leaves of Michelia alba.

Journal: Natural product research 20100301

Title: Biochemical and cellular investigation of Vitreoscilla hemoglobin (VHb) variants possessing efficient peroxidase activity.

Journal: Journal of microbiology and biotechnology 20100301

Title: Antioxidants from tropical herbs.

Journal: Natural product communications 20100301

Title: Genotypic and climatic influence on the antioxidant activity of flavonoids in Kale (Brassica oleracea var. sabellica).

Journal: Journal of agricultural and food chemistry 20100224

Title: Lead(II)-induced allosteric G-quadruplex DNAzyme as a colorimetric and chemiluminescence sensor for highly sensitive and selective Pb2+ detection.

Journal: Analytical chemistry 20100215

Title: Chemical study, antimalarial and antioxidant activities, and cytotoxicity to human breast cancer cells (MCF7) of Argania spinosa.

Journal: Phytomedicine : international journal of phytotherapy and phytopharmacology 20100201

Title: Antioxidant activity, bioactive polyphenols in Mexican goats' milk cheeses on summer grazing.

Journal: The Journal of dairy research 20100201

Title: Assessment of phenolic content, free-radical-scavenging capacity genotoxic and anti-genotoxic effect of aqueous extract prepared from Moricandia arvensis leaves.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100201

Title: Evaluation of anti-oxidant activities and total phenolic content of Chromolaena odorata.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100201

Title: Antioxidant properties and principal phenolic phytochemicals of Indian medicinal plants from Asclepiadoideae and Periplocoideae.

Journal: Natural product research 20100201

Title: Polysaccharides as potential antioxidative compounds for extended-release matrix tablets.

Journal: Carbohydrate research 20100111

Title: Antioxidant, anti-microbial and antimutagenicity activities of pistachio (Pistachia vera) green hull extract.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101

Title: Antioxidant and antimicrobial properties of Teucrium arduini L. (Lamiaceae) flower and leaf infusions (Teucrium arduini L. antioxidant capacity).

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101

Title: Determination of toxic perilla ketone, secondary plant metabolites and antioxidative capacity in five Perilla frutescens L. varieties.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101

Title: Aqueous extract of Phyllanthus amarus inhibits chromium(VI)-induced toxicity in MDA-MB-435S cells.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101

Title: The antioxidant properties of carnitine in vitro.

Journal: Cellular & molecular biology letters 20100101

Title: Phenolic compounds in the brown seaweed Ascophyllum nodosum: distribution and radical-scavenging activities.

Journal: Phytochemical analysis : PCA 20100101

Title: Strong antioxidant activity of carane derivatives.

Journal: Pharmacological reports : PR 20100101

Title: Polyphenolic constituents of methanolic and aqueous extracts of Vitex negundo render protection to Hep3B cells against oxidative cytotoxicity.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20100101

Title: Explaining the atypical reaction profiles of heme enzymes with a novel mechanistic hypothesis and kinetic treatment.

Journal: PloS one 20100101

Title: Peroxidase active site activity assay.

Journal: Methods in molecular biology (Clifton, N.J.) 20100101

Title: Antiproliferative, protective and antioxidant effects of artichoke, dandelion, turmeric and rosemary extracts and their formulation.

Journal: International journal of immunopathology and pharmacology 20100101

Title: Protective effect of aqueous extract from Spirulina platensis against cell death induced by free radicals.

Journal: BMC complementary and alternative medicine 20100101

Title: Decolorization and biodegradation of remazol brilliant blue R by bilirubin oxidase.

Journal: Journal of bioscience and bioengineering 20091201

Title: Antioxidative activities of white rose flower extract and pharmaceutical advantages of its hexane fraction via free radical scavenging effects.

Journal: Biochemistry and cell biology = Biochimie et biologie cellulaire 20091201

Title: Reticulone, a novel free radical scavenger produced by Aspergillus sp.

Journal: Journal of microbiology and biotechnology 20091201

Title: Phenolic and enolic hydroxyl groups in curcumin: which plays the major role in scavenging radicals?

Journal: Journal of agricultural and food chemistry 20091125

Title: Aptamer-DNAzyme hairpins for amplified biosensing.

Journal: Analytical chemistry 20091101

Title: 2'-hydroxylation of genistein enhanced antioxidant and antiproliferative activities in mcf-7 human breast cancer cells.

Journal: Journal of microbiology and biotechnology 20091101

Title: A newly isolated Paecilomyces sp. WSH-L07 for laccase production: isolation, identification, and production enhancement by complex inducement.

Journal: Journal of industrial microbiology & biotechnology 20091001

Title: Antioxidant properties of some different molecular weight chitosans.

Journal: Carbohydrate research 20090908

Title: Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations.

Journal: Fitoterapia 20090901

Title: Mechanistic investigations of the reaction of an iron(III) octa-anionic porphyrin complex with hydrogen peroxide and the catalyzed oxidation of diammonium-2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonate).

Journal: Inorganic chemistry 20090817

Title: Laccase/mediator assisted degradation of triarylmethane dyes in a continuous membrane reactor.

Journal: Journal of biotechnology 20090810

Title: Composition analysis and antioxidant activity of polysaccharide from Dendrobium denneanum.

Journal: International journal of biological macromolecules 20090801

Title: The antioxidant effect of plums and polyphenolic compounds against H(2)O(2)-induced oxidative stress in mouse blood granulocytes.

Journal: Journal of medicinal food 20090801

Title: Analog noise reduction in enzymatic logic gates.

Journal: The journal of physical chemistry. B 20090730

Title: Noncovalent modulation of pH-dependent reactivity of a Mn-salen cofactor in myoglobin with hydrogen peroxide.

Journal: Chemistry (Weinheim an der Bergstrasse, Germany) 20090727

Title: Antioxidant activity in essential oils of Cnidium officinale makino and Ligusticum chuanxiong Hort and their inhibitory effects on DNA damage and apoptosis induced by ultraviolet B in mammalian cell.

Journal: Cancer epidemiology 20090701

Title: Purification and characterization of a thermostable laccase with unique oxidative characteristics from Trametes hirsuta.

Journal: Biotechnology letters 20090601

Title: Voltammetric and spectral characterization of two flavonols for assay-dependent antioxidant capacity.

Journal: Bioelectrochemistry (Amsterdam, Netherlands) 20090601

Title: Antioxidant capacity and polyphenolic content of blueberry (Vaccinium corymbosum L.) leaf infusions.

Journal: Journal of medicinal food 20090601

Title: Antioxidant and bile acid binding activity of buckwheat protein in vitro digests.

Journal: Journal of agricultural and food chemistry 20090527

Title: Antioxidant activity of L-adrenaline: a structure-activity insight.

Journal: Chemico-biological interactions 20090515

Title: Self-assembly of enzymes on DNA scaffolds: en route to biocatalytic cascades and the synthesis of metallic nanowires.

Journal: Nano letters 20090501

Title: Quantitative SERRS immunoassay for the detection of human PSA.

Journal: The Analyst 20090501

Title: Therapeutic window for cinnamophilin following oxygen-glucose deprivation and transient focal cerebral ischemia.

Journal: Experimental neurology 20090501

Title: [Research on the evaluation methods for antioxidant capacity of several bioactive substances in vitro].

Journal: Wei sheng yan jiu = Journal of hygiene research 20090501

Title: Evaluation of new thiadiazoles and benzothiazoles as potential radioprotectors: free radical scavenging activity in vitro and theoretical studies (QSAR, DFT).

Journal: Free radical biology & medicine 20090415

Title: Characterization of major radical scavenger species in bovine milk through size exclusion chromatography and functional assays.

Journal: Journal of agricultural and food chemistry 20090408

Title: In vitro antioxidant activity of silymarin.

Journal: Journal of enzyme inhibition and medicinal chemistry 20090401

Title: Expression system of CotA-laccase for directed evolution and high-throughput screenings for the oxidation of high-redox potential dyes.

Journal: Biotechnology journal 20090401

Title: Radical scavenging activity of bisbenzylisoquinoline alkaloids and traditional prophylactics against chemotherapy-induced oral mucositis.

Journal: Journal of clinical pharmacy and therapeutics 20090401

Title: Phenolic content and antioxidant activity of Primitivo wine: comparison among winemaking technologies.

Journal: Journal of food science 20090401

Title: Influence of cooking methods on antioxidant activity of vegetables.

Journal: Journal of food science 20090401

Title: Adsorption of 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) on multiwalled carbon nanotubes-silicate film: application to bioelectrocatalytic dioxygen reduction.

Journal: Journal of nanoscience and nanotechnology 20090401

Title: Flow injection based methods for fast screening of antioxidant capacity.

Journal: Talanta 20090315

Title: Antioxidant activity and phenolic content of Paederia foetida and Syzygium aqueum.

Journal: Molecules (Basel, Switzerland) 20090303

Title: Antioxidant activity of liver growth factor, a bilirubin covalently bound to albumin.

Journal: Free radical biology & medicine 20090301

Title: Antioxidative activity, polyphenolic content and anti-glycation effect of some Thai medicinal plants traditionally used in diabetic patients.

Journal: Medicinal chemistry (Shariqah (United Arab Emirates)) 20090301

Title: Comparative reaction rates of various antioxidants with ABTS radical cation.

Journal: Journal of agricultural and food chemistry 20090225

Title: High-molar-mass hyaluronan behavior during testing its radical scavenging capacity in organic and aqueous media: effects of the presence of manganese(II) ions.

Journal: Chemistry & biodiversity 20090201

Title: Free radical scavenging and antielastase activities of flavonoids from the fruits of Thuja orientalis.

Journal: Archives of pharmacal research 20090201

Title: Improved method of total antioxidant assay.

Journal: Indian journal of biochemistry & biophysics 20090201

Title: Improved assay for determining the total radical-scavenging capacity of antioxidants and foods.

Journal: International journal of food sciences and nutrition 20090101

Title: Bubble-free oxygenation of a bi-enzymatic system: effect on biocatalyst stability.

Journal: Biotechnology and bioengineering 20090101

Title: Antioxidant effects of a dietary supplement: reduction of indices of oxidative stress in normal subjects by water-soluble chitosan.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101

Title: Selection of Trichoderma strains capable of increasing laccase production by Pleurotus ostreatus and Agaricus bisporus in dual cultures.

Journal: Journal of applied microbiology 20090101

Title: Phenolic contents, antioxidant and antibacterial activities of Hymenocardia acida.

Journal: Natural product research 20090101

Title: Cooking does not decrease hydrophilic antioxidant capacity of wild blueberries.

Journal: International journal of food sciences and nutrition 20090101

Title: Hyperbaric oxygen, oxidative stress, NO bioavailability and ulcer oxygenation in diabetic patients.

Journal: Undersea & hyperbaric medicine : journal of the Undersea and Hyperbaric Medical Society, Inc 20090101

Title: Assessment of the medicinal potentials of the methanol extracts of the leaves and stems of Buddleja saligna.

Journal: BMC complementary and alternative medicine 20090101

Title: Physico-chemical properties and DPPH-ABTS scavenging activity of some local pomegranate (Punica granatum) ecotypes.

Journal: International journal of food sciences and nutrition 20090101

Title: The comparison of anti-oxidative kinetics in vitro of the fluid extract from maidenhair tree, motherwort and hawthorn.

Journal: Acta poloniae pharmaceutica 20090101

Title: Indole and its alkyl-substituted derivatives protect erythrocyte and DNA against radical-induced oxidation.

Journal: Journal of biochemical and molecular toxicology 20090101

Title: Simple phenolic composition, flavonoid contents and antioxidant capacities in water-methanol extracts of Tunisian common date cultivars (Phoenix dactylifera L.).

Journal: International journal of food sciences and nutrition 20090101

Title: Implications for degenerative disorders: antioxidative activity, total phenols, flavonoids, ascorbic acid, beta-carotene and beta-tocopherol in Aloe vera.

Journal: Oxidative medicine and cellular longevity 20090101

Title: Selective, peroxidase substrate based 'signal-on' colorimetric assay for the detection of chromium (VI).

Journal: Analytica chimica acta 20081223

Title: Identification and quantification of free radical scavengers in Pu-erh tea by HPLC-DAD-MS coupled online with 2,2'-Azinobis(3-ethylbenzthiazolinesulfonic acid) diammonium salt assay.

Journal: Journal of agricultural and food chemistry 20081210

Title: Polyethylene glycol improves phenol removal by immobilized turnip peroxidase.

Journal: Bioresource technology 20081201

Title: Mediator-assisted decolorization and detoxification of textile dyes/dye mixture by Cyathus bulleri laccase.

Journal: Applied biochemistry and biotechnology 20081201

Title: Antioxidant activity of Sanionia uncinata, a polar moss species from King George Island, Antarctica.

Journal: Phytotherapy research : PTR 20081201

Title: Synergistic effect of laccase mediators on pentachlorophenol removal by Ganoderma lucidum laccase.

Journal: Applied microbiology and biotechnology 20081201

Title: New lipophilic tyrosyl esters. Comparative antioxidant evaluation with hydroxytyrosyl esters.

Journal: Journal of agricultural and food chemistry 20081126

Title: Radical scavenging and reducing ability of tilapia (Oreochromis niloticus) protein hydrolysates.

Journal: Journal of agricultural and food chemistry 20081112

Title: Chemical composition and antioxidant activity of volatiles from Patrinia Villosa Juss obtained by optimized supercritical fluid extraction.

Journal: Journal of pharmaceutical and biomedical analysis 20081104

Title: Nonpungent Capsicum fermentation by Bacillus subtilis and the addition of Rapidase.

Journal: Applied microbiology and biotechnology 20081101

Title: The in vitro pharmacological activities of 12 South African Hermannia species.

Journal: Journal of ethnopharmacology 20081028

Title: Melatonin receptor antagonist luzindole is a powerful radical scavenger in vitro.

Journal: Journal of pineal research 20081001

Title: ABTS-modified multiwalled carbon nanotubes as an effective mediating system for bioelectrocatalytic reduction of oxygen.

Journal: Analytical chemistry 20081001

Title: Evaluation of antioxidant systems (coenzyme Q10 and total antioxidant capacity) in morbid obesity before and after biliopancreatic diversion.

Journal: Metabolism: clinical and experimental 20081001

Title: Inhibition of lactoperoxidase-catalyzed 2,2'-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS) and tyrosine oxidation by tyrosine-containing random amino acid copolymers.

Journal: Journal of agricultural and food chemistry 20080924

Title: A new method for the study of G-quadruplex ligands.

Journal: The Analyst 20080901

Title: Radical scavenging-linked antioxidant activity of ethanolic extracts of diverse types of extra virgin olive oils.

Journal: Journal of food science 20080901

Title: Phytochemical quantification and total antioxidant capacities of emmer (Triticum dicoccon Schrank) and einkorn (Triticum monococcum L.) wheat landraces.

Journal: Journal of agricultural and food chemistry 20080827

Title: Contribution of anthocyanin fraction to the antioxidant properties of wine.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080801

Title: Antioxidant potential of aminothiazole derivative and its protective effect on H(2)O(2)-induced oxidative damage on pBR322 DNA and RBC cellular membrane.

Journal: Molecular and cellular biochemistry 20080701

Title: Interaction between antioxidants in assays of total antioxidant capacity.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080701

Title: Fenton-like reaction catalyzed by the rare earth inner transition metal cerium.

Journal: Environmental science & technology 20080701

Title: Thiyl radicals react with nitric oxide to form S-nitrosothiols with rate constants near the diffusion-controlled limit.

Journal: Free radical biology & medicine 20080615

Title: Determination of the antioxidant capacity of culinary herbs subjected to various cooking and storage processes using the ABTS(*+) radical cation assay.

Journal: Plant foods for human nutrition (Dordrecht, Netherlands) 20080601

Title: Antioxidant properties of 2-O-beta-D-glucopyranosyl-L-ascorbic acid.

Journal: Bioscience, biotechnology, and biochemistry 20080601

Title: Measurement of antioxidant activity with trifluoperazine dihydrochloride radical cation.

Journal: Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 20080601

Title: Mutagenic, antimutagenic and antioxidant activities of a new polyphenolic and a flavonoid substances isolated from Anagallis monelli.

Journal: Natural product research 20080520

Title: Effect of grape (Vitis vinifera L.) leaf extract on alcohol induced oxidative stress in rats.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080501

Title: Cloning and characterization of a new laccase from Bacillus licheniformis catalyzing dimerization of phenolic acids.

Journal: Applied microbiology and biotechnology 20080501

Title: Optical biosensor based on hollow integrated waveguides.

Journal: Analytical chemistry 20080501

Title: Re-evaluation of the antioxidant prenylated flavonoids from the roots of Sophora flavescens.

Journal: Biological & pharmaceutical bulletin 20080501

Title: Myeloperoxidase inhibitory and radical scavenging activities of flavones from Pterogyne nitens.

Journal: Chemical & pharmaceutical bulletin 20080501

Title: Synthesis and biological evaluation of novel C(6) modified baicalein derivatives as antioxidative agents.

Journal: Journal of agricultural and food chemistry 20080423

Title: Biocomputing security system: concatenated enzyme-based logic gates operating as a biomolecular keypad lock.

Journal: Journal of the American Chemical Society 20080402

Title: Oxidation of a laccase mediator ABTS as studied by ESI-FTICR mass spectrometry.

Journal: Journal of mass spectrometry : JMS 20080401

Title: Antioxidant activity of nine Fabaceae species growing in Serbia and Montenegro.

Journal: Fitoterapia 20080401

Title: Screening of Costus speciosus extracts for antioxidant activity.

Journal: Fitoterapia 20080401

Title: Influence of the metabolic profile on the in vivo antioxidant activity of quercetin under a low dosage oral regimen in rats.

Journal: British journal of pharmacology 20080401

Title: Activity increase of horseradish peroxidase in the presence of magnetic particles.

Journal: Journal of the American Chemical Society 20080312

Title: Polyphenol content and antioxidant activity of fourteen wild edible fruits from Burkina Faso.

Journal: Molecules (Basel, Switzerland) 20080306

Title: Synthesis and biological evaluation of sulfur-containing cinnamate and salicylate derivatives.

Journal: Chemical & pharmaceutical bulletin 20080301

Title: Antioxidative effect of melatonin on DNA and erythrocytes against free-radical-induced oxidation.

Journal: Chemistry and physics of lipids 20080201

Title: Microwave-assisted efficient extraction of different parts of Hippophae rhamnoides for the comparative evaluation of antioxidant activity and quantification of its phenolic constituents by reverse-phase high-performance liquid chromatography (RP-HPLC).

Journal: Journal of agricultural and food chemistry 20080123

Title: An in silico [correction of insilico] approach to bioremediation: laccase as a case study.

Journal: Journal of molecular graphics & modelling 20080101

Title: Inhibitory effect of curcuminoids and tetrahydrocurcuminoids on equine activated neutrophils and myeloperoxidase activity.

Journal: Physiological research 20080101

Title: Characterization of the radical scavenging and antioxidant activities of danshensu and salvianolic acid B.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080101

Title: Removal characteristics of endocrine-disrupting chemicals by laccase from white-rot fungi.

Journal: Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20080101

Title: Radical scavenging activity and phenolic compounds in persimmon (Diospyros kaki L. cv. Mopan).

Journal: Journal of food science 20080101

Title: Screening and investigation of dye decolorization activities of basidiomycetes.

Journal: Journal of bioscience and bioengineering 20080101

Title: Antibacterial and antioxidant properties of the methanol extracts of the leaves and stems of Calpurnia aurea.

Journal: BMC complementary and alternative medicine 20080101

Title: Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera.

Journal: BMC complementary and alternative medicine 20080101

Title: Molecular evolution of Fome lignosus laccase by ethyl methane sulfonate-based random mutagenesis in vitro.

Journal: Biomolecular engineering 20071201

Title: Laccase-initiated cross-linking of lignocellulose fibres using a ultra-filtered lignin isolated from kraft black liquor.

Journal: Applied microbiology and biotechnology 20071201

Title: ABTS assay of phenol oxidase activity in soil.

Journal: Journal of microbiological methods 20071201

Title: Antioxidant properties of the methanol extracts from the leaves of Paullinia pinnata.

Journal: Journal of medicinal food 20071201

Title: Inoscavin E, a free radical scavenger from the fruiting bodies of Inonotus xeranticus.

Journal: The Journal of antibiotics 20071201

Title: Enhanced catalytic DNAzyme for label-free colorimetric detection of DNA.

Journal: Chemical communications (Cambridge, England) 20071107

Title: Free radical scavenging, anti-glycation and tyrosinase inhibition properties of a polysaccharide fraction isolated from the rind from Punica granatum.

Journal: Bioresource technology 20071101

Title: The lipocalin alpha1-microglobulin has radical scavenging activity.

Journal: The Journal of biological chemistry 20071026

Title: Free radical scavenging and radioprotective activity of dehydrozingerone against whole body gamma irradiation in Swiss albino mice.

Journal: Chemico-biological interactions 20071020

Title: Doxorubicin inhibits oxidation of 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) by a lactoperoxidase/H(2)O(2) system by reacting with ABTS-derived radical.

Journal: Archives of biochemistry and biophysics 20071015

Title: Endemic species of sardo-corso-balearic area: molecular composition and biological assay of Teucrium.

Journal: Natural product research 20071001

Title: Antioxidant activity of Caesalpinia digyna root.

Journal: Journal of ethnopharmacology 20070905

Title: Voltammetric determination of catalytic reaction parameters of laccase based on electrooxidation of hydroquinone and ABTS.

Journal: Bioelectrochemistry (Amsterdam, Netherlands) 20070901

Title: Catalytic activity of oxidases hosted in lipidic cubic phases on electrodes.

Journal: Bioelectrochemistry (Amsterdam, Netherlands) 20070901

Title: Total anti-oxidant capacity of cell culture media.

Journal: Clinical and experimental pharmacology & physiology 20070801

Title: In vitro preparation of iron-substituted human manganese superoxide dismutase: possible toxic properties for mitochondria.

Journal: Free radical biology & medicine 20070801

Title: Syntheses of aromatic substituted hydrazino-thiazole derivatives to clarify structural characterization and antioxidant activity between 3-arylsydnonyl and aryl substituted hydrazino-thiazoles.

Journal: Chemical & pharmaceutical bulletin 20070801

Title: Automatic flow system for sequential determination of ABTS*+ scavenging capacity and Folin-Ciocalteu index: a comparative study in food products.

Journal: Analytica chimica acta 20070605

Title: A robust metallo-oxidase from the hyperthermophilic bacterium Aquifex aeolicus.

Journal: The FEBS journal 20070601

Title: Antioxidant activity of a new aromatic geranyl derivative of the resinous exudates from Heliotropium glutinosum Phil.

Journal: Molecules (Basel, Switzerland) 20070521

Title: Highly oxygenated and unsaturated metabolites providing a diversity of hispidin class antioxidants in the medicinal mushrooms Inonotus and Phellinus.

Journal: Bioorganic & medicinal chemistry 20070515

Title: Evaluation of antioxidative activity of Croatian propolis samples using DPPH* and ABTS*+ stable free radical assays.

Journal: Molecules (Basel, Switzerland) 20070515

Title: Identification of antioxidants in essential oil of radix Angelicae sinensis using HPLC coupled with DAD-MS and ABTS-based assay.

Journal: Journal of agricultural and food chemistry 20070502

Title: Evaluation of two methods for the extraction of antioxidants from medicinal plants.

Journal: Analytical and bioanalytical chemistry 20070501

Title: Microwave-assisted isolation of essential oil of Cinnamomum iners Reinw. ex Bl.: comparison with conventional hydrodistillation.

Journal: Molecules (Basel, Switzerland) 20070430

Title: Transformation of polycyclic aromatic hydrocarbons by laccase is strongly enhanced by phenolic compounds present in soil.

Journal: Environmental science & technology 20070415

Title: Preventive effect of naringin on isoproterenol-induced cardiotoxicity in Wistar rats: an in vivo and in vitro study.

Journal: Toxicology 20070411

Title: Exoenzymes of Trametes versicolor can metabolize coplanar PCB congeners and hydroxy PCB.

Journal: Chemosphere 20070401

Title: Cloning of a laccase gene from a novel basidiomycete Trametes sp. 420 and its heterologous expression in Pichia pastoris.

Journal: Current microbiology 20070401

Title: Antioxidant activity of Agaricus blazei.

Journal: Fitoterapia 20070401

Title: The potential antimutagenic and antioxidant effects of Maillard reaction products used as 'natural antibrowning' agents.

Journal: Molecular nutrition & food research 20070401

Title: Glutamic acid-141: a heme 'bodyguard' in anionic tobacco peroxidase.

Journal: Biological chemistry 20070401

Title: Reactions of 2,2'-azinobis-(3-ethylbenzthiazoline-6-sulfonate) dianion, ABTS2-, with *OH, (SCN)2*-, and glycine or valine peroxyl radicals.

Journal: The journal of physical chemistry. A 20070322

Title: Staining of wool using the reaction products of ABTS oxidation by laccase: synergetic effects of ultrasound and cyclic voltammetry.

Journal: Ultrasonics sonochemistry 20070301

Title: Properties of native and hydrophobic laccases immobilized in the liquid-crystalline cubic phase on electrodes.

Journal: Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry 20070301

Title: An investigation of the peroxidase activity of Vitreoscilla hemoglobin.

Journal: Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry 20070301

Title: Radical scavenging activity and composition of raspberry (Rubus idaeus) leaves from different locations in Lithuania.

Journal: Fitoterapia 20070201

Title: Radical scavenging capacity of Agrimonia eupatoria and Agrimonia procera.

Journal: Fitoterapia 20070201

Title: Nonenzymatic reduction of thymoquinone in physiological conditions.

Journal: Free radical research 20070201

Title: Antioxidant and radioprotective effect of the active fraction of Pilea microphylla (L.) ethanolic extract.

Journal: Chemico-biological interactions 20070105

Title: Insight into the free-radical-scavenging mechanism of hydroxyl-substituent Schiff bases in the free-radical-induced hemolysis of erythrocytes.

Journal: Cell biochemistry and function 20070101

Title: Antioxidant activity of Cassia auriculata flowers.

Journal: Fitoterapia 20070101

Title: In Vitro effect of D-004, a lipid extract of the ground fruits of the Cuban royal palm (Roystonea regia), on rat microsomal lipid peroxidation.

Journal: Phytotherapy research : PTR 20070101

Title: The nutritional and metabolic indices in rats fed cholesterol-containing diets supplemented with durian at different stages of ripening.

Journal: BioFactors (Oxford, England) 20070101

Title: Antigenotoxic and free radical scavenging activities of extracts from Moricandia arvensis.

Journal: Drug and chemical toxicology 20070101

Title: Free radical-scavenging delta-lactones from Boletus calopus.

Journal: Planta medica 20061201

Title: Correlation between the in vitro antioxidant activity and polyphenol content of aqueous extracts from Bulgarian herbs.

Journal: Phytotherapy research : PTR 20061101

Title: Interactions of melatonin and its metabolites with the ABTS cation radical: extension of the radical scavenger cascade and formation of a novel class of oxidation products, C2-substituted 3-indolinones.

Journal: Journal of pineal research 20061101

Title: Early attack and subsequent changes produced in an industrial lignin by a fungal laccase and a laccase-mediator system: an analytical approach.

Journal: Applied microbiology and biotechnology 20061101

Title: Betanin, the main pigment of red beet: molecular origin of its exceptionally high free radical-scavenging activity.

Journal: Food additives and contaminants 20061101

Title: Glyscavins A, B and C, new phenolic glycoside antioxidants produced by a fungus Mycelia sterilia F020054.

Journal: The Journal of antibiotics 20061101

Title: Chemical composition and in vitro antifungal and antioxidant activity of the essential oil and methanolic extract of Teucrium sauvagei Le Houerou.

Journal: Natural product research 20061001

Title: Antimicrobial and antioxidant activities of the methanolic extracts of three Salvia species from Tunisia.

Journal: Natural product research 20061001

Title: Effects of extraction solvent mixtures on antioxidant activity evaluation and their extraction capacity and selectivity for free phenolic compounds in barley (Hordeum vulgare L.).

Journal: Journal of agricultural and food chemistry 20060920

Title: Electrochemistry and kinetics of fungal laccase mediators.

Journal: Bioelectrochemistry (Amsterdam, Netherlands) 20060901

Title: Bioactivity-guided fractionation of Coronopus didymus: A free radical scavenging perspective.

Journal: Phytomedicine : international journal of phytotherapy and phytopharmacology 20060901

Title: In vitro antioxidant studies on the benzyl tetra isoquinoline alkaloid berberine.

Journal: Biological & pharmaceutical bulletin 20060901

Title: In vitro free radical scavenging activity of hepatic metallothionein induced in an Indian freshwater fish, Channa punctata Bloch.

Journal: Chemico-biological interactions 20060825

Title: ABTS radical-driven oxidation of polyphenols: isolation and structural elucidation of covalent adducts.

Journal: Biochemical and biophysical research communications 20060721

Title: Relationship between seawater pollution and qualitative changes in the extracted proteins from mussels Mytilus galloprovincialis.

Journal: The Science of the total environment 20060701

Title: Antioxidant and antiulcer activity of aqueous extract of a polyherbal formulation.

Journal: Indian journal of experimental biology 20060601

Title: [Review of the different methods for the evaluation of the in vitro antioxidant activity of wine and study of in vivo effects].

Journal: Archivos latinoamericanos de nutricion 20060601

Title: Extraction of polyphenols from processed black currant (Ribes nigrum L.) residues.

Journal: Journal of agricultural and food chemistry 20060531

Title: Hispidin analogs from the mushroom Inonotus xeranticus and their free radical scavenging activity.

Journal: Bioorganic & medicinal chemistry letters 20060501

Title: Total antioxidant levels of saliva in children related to caries, age, and gender.

Journal: International journal of paediatric dentistry 20060501

Title: Unravelling the total antioxidant capacity of pinotage wines: contribution of phenolic compounds.

Journal: Journal of agricultural and food chemistry 20060419

Title: Antioxidant activity of Maytenus ilicifolia root bark.

Journal: Fitoterapia 20060401

Title: Characterization of the radical-scavenging reaction of 2-O-substituted ascorbic acid derivatives, AA-2G, AA-2P, and AA-2S: a kinetic and stoichiometric study.

Journal: Biological & pharmaceutical bulletin 20060401

Title: Optimisation of the azinobis-3-ethyl-benzothiazoline-6-sulphonic acid radical scavenging assay for physiological studies of total antioxidant activity in woody plant germplasm.

Journal: Plant physiology and biochemistry : PPB 20060401

Title: Evaluation of the antioxidant activity of wheatgrass (Triticum aestivum L.) as a function of growth under different conditions.

Journal: Phytotherapy research : PTR 20060301

Title: Kinetics and thermal stability of two peroxidase isozymes from Eupatorium odoratum.

Journal: Applied biochemistry and biotechnology 20060301

Title: Modified 2,2-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid (abts) method to measure antioxidant capacity of Selected small fruits and comparison to ferric reducing antioxidant power (FRAP) and 2,2'-diphenyl-1-picrylhydrazyl (DPPH) methods.

Journal: Journal of agricultural and food chemistry 20060222

Title: Isolation and the characterization of the degradation products of the mediator ABTS-derived radicals formed upon reaction with polyphenols.

Journal: Biochemical and biophysical research communications 20060210

Title: The white-rot fungus Cerrena unicolor strain 137 produces two laccase isoforms with different physico-chemical and catalytic properties.

Journal: Applied microbiology and biotechnology 20060201

Title: In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20060201

Title: Characterization of peroxidase in buckwheat seed.

Journal: Phytochemistry 20060201

Title: Selective ABTS radical-scavenging activity of prenylated flavonoids from Cudrania tricuspidata.

Journal: Bioscience, biotechnology, and biochemistry 20060201

Title: Antioxidant activity of a catechol derived from abietic acid.

Journal: Journal of agricultural and food chemistry 20060125

Title: Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid).

Journal: Toxicology 20060116

Title: Antioxidant activity measured in different solvent fractions obtained from Mentha spicata Linn.: an analysis by ABTS*+ decolorization assay.

Journal: Asia Pacific journal of clinical nutrition 20060101

Title: Reactions of the melatonin metabolite N1-acetyl-5-methoxykynuramine (AMK) with the ABTS cation radical: identification of new oxidation products.

Journal: Redox report : communications in free radical research 20060101

Title: Laccase-mediated oxidative degradation of the herbicide dymron.

Journal: Biotechnology progress 20060101

Title: Oxidative stress is closely related to clinical severity of pre-eclampsia.

Journal: Biological research 20060101

Title: Assessment of antioxidant activity of cane brown sugars by ABTS and DPPH radical scavenging assays: determination of their polyphenolic and volatile constituents.

Journal: Journal of agricultural and food chemistry 20051228

Title: Laccase-type phenoloxidase in salivary glands and watery saliva of the green rice leafhopper, Nephotettix cincticeps.

Journal: Journal of insect physiology 20051201

Title: Antioxidant activity of pasteurized and sterilized commercial red orange juices.

Journal: Molecular nutrition & food research 20051201

Title: Purification and characterization of laccase from the white rot fungus Trametes versicolor.

Journal: Journal of microbiology (Seoul, Korea) 20051201

Title: Prediction of total green tea antioxidant capacity from chromatograms by multivariate modeling.

Journal: Journal of chromatography. A 20051125

Title: Partial characterization of proteins from mussel Mytilus galloprovincialis as a biomarker of contamination.

Journal: Archives of environmental contamination and toxicology 20051101

Title: Conductive polypyrrole via enzyme catalysis.

Journal: The journal of physical chemistry. B 20051020

Title: Determination of hydrogen peroxide generated by reduced nicotinamide adenine dinucleotide oxidase.

Journal: Analytical biochemistry 20050901

Title: Screening mutant libraries of fungal laccases in the presence of organic solvents.

Journal: Journal of biomolecular screening 20050901

Title: Antioxidant properties of minocycline: neuroprotection in an oxidative stress assay and direct radical-scavenging activity.

Journal: Journal of neurochemistry 20050801

Title: Antioxidant and DNA protecting properties of anti-fatigue herb Trichopus zeylanicus.

Journal: Phytotherapy research : PTR 20050801

Title: Kinetics of oxidation of benzyl alcohols by the dication and radical cation of ABTS. Comparison with laccase-ABTS oxidations: an apparent paradox.

Journal: Organic & biomolecular chemistry 20050721

Title: Radical scavenging capacity of wine anthocyanins is strongly pH-dependent.

Journal: Journal of agricultural and food chemistry 20050713

Title: Radical scavenging activity of dicaffeoyloxycyclohexanes: contribution of an intramolecular interaction of two caffeoyl residues.

Journal: Bioorganic & medicinal chemistry 20050701

Title: Neuroprotective and free radical scavenging activities of phenolic compounds from Hovenia dulcis.

Journal: Archives of pharmacal research 20050701

Title: Rapid, fully automated flow injection antioxidant capacity assay.

Journal: Journal of agricultural and food chemistry 20050601

Title: Evaluation of the antioxidant activity by flow injection analysis method with electrochemically generated ABTS radical cation.

Journal: The Analyst 20050501

Title: Spectrophotometric determination of ferrate (Fe(VI)) in water by ABTS.

Journal: Water research 20050501

Title: Effects of purified herbal extract of Salvia miltiorrhiza on ischemic rat myocardium after acute myocardial infarction.

Journal: Life sciences 20050429

Title: Optically addressed droplet-based protein assay.

Journal: Journal of the American Chemical Society 20050427

Title: Effect of roasting on properties of the zinc-chelating substance in coffee brews.

Journal: Journal of agricultural and food chemistry 20050406

Title: Comparison of the 2,2'-azinobis-3-ethylbenzotiazo-line-6-sulfonic acid (ABTS) and ferric reducing anti-oxidant power (FRAP) methods to asses the total antioxidant capacity in extracts of fruit and vegetables.

Journal: Molecular nutrition & food research 20050301

Title: A comparative reactivity study of microperoxidases based on hemin, mesohemin and deuterohemin.

Journal: Journal of inorganic biochemistry 20050301

Title: A continuous enzyme assay and characterisation of fructosyl amine oxidase enzymes (EC 1.5.3).

Journal: Archives of biochemistry and biophysics 20050201

Title: Antioxidant and pro-oxidant effects of red wine and its fractions on Cu(II) induced LDL oxidation evaluated by absorbance and chemiluminescence measurements.

Journal: Free radical research 20050201

Title: On-line high-performance liquid chromatography analysis of the antioxidant activity of phenolic compounds in green and black tea.

Journal: Molecular nutrition & food research 20050101

Title: Gender differences in antioxidant capacity of rat tissues determined by 2,2'-azinobis (3-ethylbenzothiazoline 6-sulfonate; ABTS) and ferric reducing antioxidant power (FRAP) assays.

Journal: Comparative biochemistry and physiology. Toxicology & pharmacology : CBP 20050101

Title: A note concerning acetate activation of peroxidative activity of catalases using 2,2'-azino-bis(3-ethylbenzthiazoline)-6-sulfonic acid as a substrate.

Journal: Biotechnology progress 20050101

Title: Determination of the antioxidant capacity in blood.

Journal: Clinical chemistry and laboratory medicine 20050101

Title: [Inhibition of peroxidase-catalyzed oxidation of chromogenic substrates by propyl gallate and its polydisulfide].

Journal: Prikladnaia biokhimiia i mikrobiologiia 20050101

Title: Inhibition of Heinz body induction in an in vitro model and total antioxidant activity of medicinal Thai plants.

Journal: Asian Pacific journal of cancer prevention : APJCP 20050101

Title: Total antioxidant capacity evaluation: critical steps for assaying berry antioxidant features.

Journal: BioFactors (Oxford, England) 20050101

Title: Antioxidant and antimutagenic activity of N-(2-carboxyethyl)chitosan.

Journal: Toxicology and applied pharmacology 20041215

Title: Effects of indole fatty alcohols on the differentiation of neural stem cell derived neurospheres.

Journal: Journal of medicinal chemistry 20041202

Title: Antioxidant activity and constituents of propolis collected in various areas of Korea.

Journal: Journal of agricultural and food chemistry 20041201

Title: Free radicals scavenging efficiency of a few naturally occurring flavonoids: a comparative study.

Journal: Journal of agricultural and food chemistry 20041201

Title: Phytochemicals and antioxidant properties in wheat bran.

Journal: Journal of agricultural and food chemistry 20041006

Title: Antioxidant availability of turmeric in relation to its medicinal and culinary uses.

Journal: Phytotherapy research : PTR 20041001

Title: [Application of modified ABTS+ assay method to monitor antioxidant extraction from fruit].

Journal: Wei sheng yan jiu = Journal of hygiene research 20040901

Title: Tannic acid interferes with the commonly used laccase-detection assay based on ABTS as the substrate.

Journal: Biochimie 20040801

Title: Improved FIA-ABTS method for antioxidant capacity determination in different biological samples.

Journal: Free radical research 20040801

Title: Estimation of scavenging activity of phenolic compounds using the ABTS(*+) assay.

Journal: Journal of agricultural and food chemistry 20040728

Title: 1,4-dihydropyridines: reactivity of nitrosoaryl and nitroaryl derivatives with alkylperoxyl radicals and ABTS radical cation.

Journal: Free radical research 20040701

Title: Genotoxicity of the isoflavones genistein, daidzein and equol in V79 cells.

Journal: Toxicology letters 20040615

Title: Characterization of antioxidant and antiglycation properties and isolation of active ingredients from traditional chinese medicines.

Journal: Free radical biology & medicine 20040615

Title: Vital roles of an interhelical insertion in catalase-peroxidase bifunctionality.

Journal: Biochemical and biophysical research communications 20040611

Title: Protective effects of Astragalus saponin I on early stage of diabetic nephropathy in rats.

Journal: Journal of pharmacological sciences 20040601

Title: Degradation of phenanthrene by Trametes versicolor and its laccase.

Journal: Journal of microbiology (Seoul, Korea) 20040601

Title: Structural effects on the reactivity 1,4-dihydropyridines with alkylperoxyl radicals and ABTS radical cation.

Journal: Bioorganic & medicinal chemistry 20040501

Title: Trolox-equivalent antioxidant capacity assay versus oxygen radical absorbance capacity assay in plasma.

Journal: Clinical chemistry 20040501

Title: A novel automated direct measurement method for total antioxidant capacity using a new generation, more stable ABTS radical cation.

Journal: Clinical biochemistry 20040401

Title: Antioxidant properties of bran extracts from Trego wheat grown at different locations.

Journal: Journal of agricultural and food chemistry 20040310

Title: Comparison of Swiss red wheat grain and fractions for their antioxidant properties.

Journal: Journal of agricultural and food chemistry 20040310

Title: Endogenous and dietary indoles: a class of antioxidants and radical scavengers in the ABTS assay.

Journal: Free radical research 20040301

Title: Total antioxidant capacity of arginine-conjugated linoleic acid (CLA) complex.

Journal: Journal of agricultural and food chemistry 20040211

Title: Purification and characterization of laccase from the white-rot fungus Daedalea quercina and decolorization of synthetic dyes by the enzyme.

Journal: Applied microbiology and biotechnology 20040201

Title: Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20040101

Title: Antioxidant properties of Aller-7, a novel polyherbal formulation for allergic rhinitis.

Journal: Drugs under experimental and clinical research 20040101

Title: [Inhibition of the peroxidase-catalyzed oxidation of chromogenic substrates by alkyl-substituted diphenols].

Journal: Bioorganicheskaia khimiia 20040101

Title: Tetrahydrofolate and 5-methyltetrahydrofolate are folates with high antioxidant activity. Identification of the antioxidant pharmacophore.

Journal: FEBS letters 20031218

Title: Cocoa has more phenolic phytochemicals and a higher antioxidant capacity than teas and red wine.

Journal: Journal of agricultural and food chemistry 20031203

Title: Novel laccase redox mediators: spectral, electrochemical, and kinetic properties.

Journal: Applied biochemistry and biotechnology 20031201

Title: Tetrahydro-beta-carboline alkaloids occur in fruits and fruit juices. Activity as antioxidants and radical scavengers.

Journal: Journal of agricultural and food chemistry 20031119

Title: Screening methods to measure antioxidant activity of sorghum (sorghum bicolor) and sorghum products.

Journal: Journal of agricultural and food chemistry 20031105

Title: Major phenolics in apple and their contribution to the total antioxidant capacity.

Journal: Journal of agricultural and food chemistry 20031022

Title: In vitro studies of the influence of ELF electromagnetic fields on the activity of soluble and insoluble peroxidase.

Journal: Bioelectromagnetics 20031001

Title: Antioxidants in the black mussel (Mytilus galloprovincialis) as an indicator of Black Sea coastal pollution.

Journal: Marine pollution bulletin 20031001

Title: [Total antioxidative activity measured by ABTS method in pregnant women treated with L-arginine for IUGR].

Journal: Ginekologia polska 20031001

Title: Pseudoperoxidase activity of myoglobin: kinetics and mechanism of the peroxidase cycle of myoglobin with H2O2 and 2,2-azino-bis(3-ethylbenzthiazoline-6-sulfonate) as substrates.

Journal: Journal of agricultural and food chemistry 20030910

Title: Molecular engineering of myoglobin: influence of residue 68 on the rate and the enantioselectivity of oxidation reactions catalyzed by H64D/V68X myoglobin.

Journal: Biochemistry 20030902

Title: pH-dependent long-term radical scavenging activity of AA-2G and 6-Octa-AA-2G against 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation.

Journal: Biological & pharmaceutical bulletin 20030901

Title: Non-enzymatic interaction of reaction products and substrates in peroxidase catalysis.

Journal: Biochemistry. Biokhimiia 20030901

Title: Antioxidant properties of extracts from Alchornea laxiflora (Benth) Pax and Hoffman.

Journal: Phytotherapy research : PTR 20030801

Title: Reaction of cyclic nitroxides with nitrogen dioxide: the intermediacy of the oxoammonium cations.

Journal: Journal of the American Chemical Society 20030709

Title: Simultaneous detection of the antioxidant and pro-oxidant activity of dietary polyphenolics in a peroxidase system.

Journal: Free radical research 20030701

Title: Activity and location of olive oil phenolic antioxidants in liposomes.

Journal: Chemistry and physics of lipids 20030601

Title: Determination of laccase activity in mixed solvents: comparison between two chromogens in a spectrophotometric assay.

Journal: Biotechnology and bioengineering 20030520

Title: Mechanistic and comparative studies of melatonin and classic antioxidants in terms of their interactions with the ABTS cation radical.

Journal: Journal of pineal research 20030501

Title: Valorization of cauliflower (Brassica oleracea L. var. botrytis) by-products as a source of antioxidant phenolics.

Journal: Journal of agricultural and food chemistry 20030409

Title: In vitro evaluation of antioxidant properties of Cocos nucifera Linn. water.

Journal: Die Nahrung 20030401

Title: Improvement of (+)-catechin inhibitory activity on human PMN respiratory burst by (+)-3-O-propionyl and (-)-3-O-valeryl substitution.

Journal: The Journal of pharmacy and pharmacology 20030301

Title: Antioxidant activity of South African red and white cultivar wines: free radical scavenging.

Journal: Journal of agricultural and food chemistry 20030212

Title: Sequestering ability of butylated hydroxytoluene, propyl gallate, resveratrol, and vitamins C and E against ABTS, DPPH, and hydroxyl free radicals in chemical and biological systems.

Journal: Journal of agricultural and food chemistry 20030212

Title: Reactivity of 1,4-dihydropyridines toward alkyl, alkylperoxyl radicals, and ABTS radical cation.

Journal: Chemical research in toxicology 20030201

Title: Screening of antioxidant activity of three Indian medicinal plants, traditionally used for the management of neurodegenerative diseases.

Journal: Journal of ethnopharmacology 20030201

Title: Application of the 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation assay to a flow injection system for the evaluation of antioxidant activity of some pure compounds and beverages.

Journal: Journal of agricultural and food chemistry 20030101

Title: Oxidation of ABTS by silicate-immobilized cytochrome c in nonaqueous solutions.

Journal: Biotechnology progress 20030101

Title: Thiols as major determinants of the total antioxidant capacity.

Journal: BioFactors (Oxford, England) 20030101

Title: Polymerization of guaiacol and a phenolic beta-O-4-substructure by Trametes hirsuta laccase in the presence of ABTS.

Journal: Biotechnology progress 20030101

Title: [Peroxidase refolding in the presence of specific antibodies].

Journal: Prikladnaia biokhimiia i mikrobiologiia 20030101

Title: Antioxidant and cytoprotective activity of indole derivatives related to melatonin.

Journal: Advances in experimental medicine and biology 20030101

Title: A fast, simple and sensitive method for the detection and quantification of detergent-resistant membranes.

Journal: Journal of immunological methods 20021220

Title: Phase II enzyme-inducing and antioxidant activities of beetroot (Beta vulgaris L.) extracts from phenotypes of different pigmentation.

Journal: Journal of agricultural and food chemistry 20021106

Title: Hydrophilic and lipophilic antioxidant activities of grapes.

Journal: Die Nahrung 20021001

Title: Substrate specificity of african oil palm tree peroxidase.

Journal: Biochemistry. Biokhimiia 20020901

Title: Effect of kilning on the antioxidant and pro-oxidant activities of pale malts.

Journal: Journal of agricultural and food chemistry 20020814

Title: Modification phenomena of solid-state lignin caused by electron-abstracting oxidative systems.

Journal: Archives of biochemistry and biophysics 20020801

Title: Tetrahydro-beta-carboline alkaloids that occur in foods and biological systems act as radical scavengers and antioxidants in the ABTS assay.

Journal: Free radical research 20020801

Title: Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals.

Journal: Journal of agricultural and food chemistry 20020619

Title: Crystal structure of a four-copper laccase complexed with an arylamine: insights into substrate recognition and correlation with kinetics.

Journal: Biochemistry 20020611

Title: Spectroscopic characterization of mutations at the Phe41 position in the distal haem pocket of horseradish peroxidase C: structural and functional consequences.

Journal: The Biochemical journal 20020501

Title: Assessing the antioxidant capacity in the hydrophilic and lipophilic domains: study of a sample of Argentine wines.

Journal: Annals of the New York Academy of Sciences 20020501

Title: A reassessment of the peroxynitrite scavenging activity of uric acid.

Journal: Annals of the New York Academy of Sciences 20020501

Title: Laccase activity in melanin-producing strains of Sinorhizobium meliloti.

Journal: FEMS microbiology letters 20020319

Title: Free radical scavenging properties of wheat extracts.

Journal: Journal of agricultural and food chemistry 20020313

Title: Disinfection of wastewater by hydrogen peroxide or peracetic acid: development of procedures for measurement of residual disinfectant and application to a physicochemically treated municipal effluent.

Journal: Water environment research : a research publication of the Water Environment Federation 20020101

Title: Assay of total antioxidant capacity: comparison of four methods as applied to human blood plasma.

Journal: Scandinavian journal of clinical and laboratory investigation 20020101

Title: On-line antioxidant activity determination: comparison of hydrophilic and lipophilic antioxidant activity using the ABTS*+ assay.

Journal: Redox report : communications in free radical research 20020101

Title: [The determination of total concentration and activity of antioxidants in foodstuffs].

Journal: Bioorganicheskaia khimiia 20020101

Title: Peroxidase activity of in vitro-selected 2'-amino RNAs.

Journal: Biotechnology and bioengineering 20011120

Title: Comparison of techniques for extracting viral RNA from isolation-negative serum for dengue diagnosis by the polymerase chain reaction.

Journal: Journal of virological methods 20011101

Title: The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones.

Journal: Free radical biology & medicine 20011001

Title: Tannin-protein complexes as radical scavengers and radical sinks.

Journal: Journal of agricultural and food chemistry 20011001

Title: Characterization of a novel laccase produced by the wood-rotting fungus Phellinus ribis.

Journal: Archives of biochemistry and biophysics 20010815

Title: Isolation and characterization of Mn(III) tartrate from Phanerochaete chrysosporium culture broth.

Journal: FEMS microbiology letters 20010724

Title: Application of ABTS radical cation for selective on-line detection of radical scavengers in HPLC eluates.

Journal: Analytical chemistry 20010715

Title: Antioxidant principles from Bauhinia tarapotensis.

Journal: Journal of natural products 20010701

Title: Mechanism of nitrite-stimulated catalysis by lactoperoxidase.

Journal: European journal of biochemistry 20010601

Title: Laccase production by Phanerochaete chrysosporium--an artefact caused by Mn(III)?

Journal: Letters in applied microbiology 20010601

Title: Silver ion microplates for immunoassays.

Journal: BioTechniques 20010601

Title: How does heme axial ligand deletion affect the structure and the function of cytochrome b(562)?

Journal: Protein engineering 20010601

Title: Initiation and inhibition of free radical processes in H2O2-metmyoglobin (methemoglobin)-2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) systems.

Journal: Biochemistry. Biokhimiia 20010501

Title: Purification of lactoperoxidase from bovine milk and investigation of the kinetic properties.

Journal: Preparative biochemistry & biotechnology 20010501

Title: Flavonoid B-ring chemistry and antioxidant activity: fast reaction kinetics.

Journal: Biochemical and biophysical research communications 20010420

Title: Structural and kinetic characterization of native laccases from Pleurotus ostreatus, Rigidoporus lignosus, and Trametes trogii.

Journal: Journal of protein chemistry 20010401

Title: Total urine antioxidant capacity.

Journal: Clinica chimica acta; international journal of clinical chemistry 20010301

Title: Treatment of a foul condensate from Kraft pulping with horseradish peroxidase and hydrogen peroxide.

Journal: Water research 20010201

Title: Multifunctional antioxidant activity of HBED iron chelator.

Journal: Free radical biology & medicine 20010115

Title: Antioxidant and prooxidant abilities of foods and beverages.

Journal: Methods in enzymology 20010101

Title: Rate of lipid peroxidation in brain and liver tissues and the total antioxidant status of blood plasma in developing chicks.

Journal: Acta veterinaria Hungarica 20010101

Title: Matsuda H, et al. Evaluation of ELISA with ABTS, 2-2'-azino-di-(3-ethylbenzthiazoline sulfonic acid), as the substrate of peroxidase and its application to the diagnosis of schistosomiasis. Jpn J Exp Med. 1984 Jun;54(3):131-8.

Title: Lauber C, et al. Identification, heterologous expression and characterization of a dye-decolorizing peroxidase of Pleurotus sapidus. AMB Express. 2017 Aug 23;7(1):164.

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Tags:30931-67-0 Molecular Formula|30931-67-0 MDL|30931-67-0 SMILES|30931-67-0 (2Z)-3-ethyl-2-{2-[(2Z)-3-ethyl-6-sulfo-1,3-benzothiazol-2-ylidene]hydrazin-1-ylidene}-1,3-benzothiazole-6-sulfonic acid diamine