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55589-62-3,MFCD31720313
Catalog No.:AA003N7A

55589-62-3 | 6-Methyl-1,2,3-oxathiazin-4(3H)-one 2,2-dioxide potassium salt

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25g
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$11.00   $8.00
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100g
99%
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$13.00   $9.00
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500g
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$61.00   $43.00
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  • Technical Information
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  • Technical Information
  • Properties
  • Literature
Technical Information
Catalog Number:
AA003N7A
Chemical Name:
6-Methyl-1,2,3-oxathiazin-4(3H)-one 2,2-dioxide potassium salt
CAS Number:
55589-62-3
Molecular Formula:
C4H4KNO4S
Molecular Weight:
201.2422
MDL Number:
MFCD31720313
SMILES:
O=C1C=C(C)OS(=O)(=O)[N-]1.[K+]
Properties
Properties
 
Form:
Solid  
MP:
229-232°C (dec.)  
Storage:
Inert atmosphere;Room Temperature;  

Computed Properties
 
Complexity:
288  
Covalently-Bonded Unit Count:
2  
Heavy Atom Count:
11  
Hydrogen Bond Acceptor Count:
5  

Literature

Title: Anticonvulsant activity of artificial sweeteners: a structural link between sweet-taste receptor T1R3 and brain glutamate receptors.

Journal: Bioorganic & medicinal chemistry letters 20120615

Title: Structural elucidation of main ozonation products of the artificial sweeteners cyclamate and acesulfame.

Journal: Environmental science and pollution research international 20120501

Title: Addition of sucralose enhances the release of satiety hormones in combination with pea protein.

Journal: Molecular nutrition & food research 20120301

Title: Characterization of the modes of binding between human sweet taste receptor and low-molecular-weight sweet compounds.

Journal: PloS one 20120101

Title: Effects of mother's dietary exposure to acesulfame-K in Pregnancy or lactation on the adult offspring's sweet preference.

Journal: Chemical senses 20111101

Title: Effects of carbohydrate sugars and artificial sweeteners on appetite and the secretion of gastrointestinal satiety peptides.

Journal: The British journal of nutrition 20110501

Title: Identification of perfluoroalkyl acid sources in Swiss surface waters with the help of the artificial sweetener acesulfame.

Journal: Environmental pollution (Barking, Essex : 1987) 20110501

Title: Nonnutritive sweeteners, fructose, and other aspects of diet.

Journal: Diabetes care 20110501

Title: Saccharin and other artificial sweeteners in soils: estimated inputs from agriculture and households, degradation, and leaching to groundwater.

Journal: Environmental science & technology 20110115

Title: Effects of artificial sweeteners on body weight, food and drink intake.

Journal: Acta physiologica Hungarica 20101201

Title: Facilitation of the development of fungiform taste buds by early intraoral acesulfame-K stimulation to mice.

Journal: Journal of neural transmission (Vienna, Austria : 1996) 20101101

Title: [Simultaneous determination of six synthetic sweeteners in food by high performance liquid chromatography-tandem mass spectrometry].

Journal: Se pu = Chinese journal of chromatography 20101101

Title: Polymorphism in acesulfame sweetener: structure-property and stability relationships of bending and brittle crystals.

Journal: Chemical communications (Cambridge, England) 20100528

Title: Pt(II) and Ag(I) complexes with acesulfame: crystal structure and a study of their antitumoral, antimicrobial and antiviral activities.

Journal: Journal of inorganic biochemistry 20100501

Title: [Simultaneous determination of various aseptics and sweeteners in milk and dairy products].

Journal: Se pu = Chinese journal of chromatography 20100301

Title: Inadequate toxicity tests of food additive acesulfame.

Journal: International journal of occupational and environmental health 20100101

Title: Ingestion of diet soda before a glucose load augments glucagon-like peptide-1 secretion.

Journal: Diabetes care 20091201

Title: General and persistent effects of high-intensity sweeteners on body weight gain and caloric compensation in rats.

Journal: Behavioral neuroscience 20090801

Title: Ubiquitous occurrence of the artificial sweetener acesulfame in the aquatic environment: an ideal chemical marker of domestic wastewater in groundwater.

Journal: Environmental science & technology 20090615

Title: Incretin release from gut is acutely enhanced by sugar but not by sweeteners in vivo.

Journal: American journal of physiology. Endocrinology and metabolism 20090301

Title: Estimated intake of the sweeteners, acesulfame-K and aspartame, from soft drinks, soft drinks based on mineral waters and nectars for a group of Portuguese teenage students.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 20081101

Title: Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners - a risk benefit assessment.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080901

Title: Artificial sweetener consumption and urinary tract tumors in Cordoba, Argentina.

Journal: Preventive medicine 20080701

Title: Detection of food additives by voltammetry at the liquid-liquid interface.

Journal: Journal of agricultural and food chemistry 20080625

Title: Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark, 2005.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 20080601

Title: Attenuated total reflectance-Fourier transform infrared spectroscopy coupled with multivariate analysis for measurement of acesulfame-K in diet foods.

Journal: Journal of food science 20080601

Title: The potential toxicity of artificial sweeteners.

Journal: AAOHN journal : official journal of the American Association of Occupational Health Nurses 20080601

Title: Genotoxicity testing of low-calorie sweeteners: aspartame, acesulfame-K, and saccharin.

Journal: Drug and chemical toxicology 20080101

Title: Sweet taste receptors in rat small intestine stimulate glucose absorption through apical GLUT2.

Journal: The Journal of physiology 20070701

Title: Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark.

Journal: Food additives and contaminants 20070301

Title: Enhancement of rat bladder contraction by artificial sweeteners via increased extracellular Ca2+ influx.

Journal: Toxicology and applied pharmacology 20061201

Title: Testing needed for acesulfame potassium, an artificial sweetener.

Journal: Environmental health perspectives 20060901

Title: Sweetener/sweetness-induced changes in flavor perception and flavor release of fruity and green character in beverages.

Journal: Journal of agricultural and food chemistry 20060405

Title: The intake of intense sweeteners - an update review.

Journal: Food additives and contaminants 20060401

Title: Taste masking analysis in pharmaceutical formulation development using an electronic tongue.

Journal: International journal of pharmaceutics 20060309

Title: Artificial sweeteners: no calories...sweet!

Journal: FDA consumer 20060101

Title: NTP toxicology studies of acesulfame potassium (CAS No. 55589-62-3) in genetically modified (FVB Tg.AC Hemizygous) mice and carcinogenicity studies of acesulfame potassium in genetically modified [B6.129-Trp53(tm1Brd) (N5) Haploinsufficient] mice (feed studies)mice.

Journal: National Toxicology Program genetically modified model report 20051001

Title: Separation and simultaneous determination of four artificial sweeteners in food and beverages by ion chromatography.

Journal: Journal of chromatography. A 20050826

Title: [Analysis of nine kinds of sweeteners in foods by LC/MS].

Journal: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 20050601

Title: Bis(acesulfamato)tetraaquacobalt(II).

Journal: Acta crystallographica. Section C, Crystal structure communications 20050101

Title: FTIR determination of Aspartame and Acesulfame-K in tabletop sweeteners.

Journal: Journal of agricultural and food chemistry 20041229

Title: Bitter taste receptors for saccharin and acesulfame K.

Journal: The Journal of neuroscience : the official journal of the Society for Neuroscience 20041110

Title: Oral zinc sulfate solutions inhibit sweet taste perception.

Journal: Chemical senses 20040701

Title: Sweet success: Ionic liquids derived from non-nutritive sweeteners.

Journal: Chemical communications (Cambridge, England) 20040321

Title: Estimated intake of the artificial sweeteners acesulfame-K, aspartame, cyclamate and saccharin in a group of Swedish diabetics.

Journal: Food additives and contaminants 20030201

Title: Determination of acesulfame and sucralose in oral electrolyte maintenance solution by liquid chromatography.

Journal: Journal of AOAC International 20030101

Title: Bitter taste of saccharin and acesulfame-K.

Journal: Chemical senses 20020101

Title: Selective continuous monitoring and analysis of mixtures of acesulfame-K, cyclamate, and saccharin in artificial sweetener tablets, diet soft drinks, yogurts, and wines using filter-supported bilayer lipid membranes.

Journal: Analytical chemistry 20011215

Title: Sweetener preference of C57BL/6ByJ and 129P3/J mice.

Journal: Chemical senses 20010901

Title: Whole nerve chorda tympani responses to sweeteners in C57BL/6ByJ and 129P3/J mice.

Journal: Chemical senses 20010901

Title: Mammalian sweet taste receptors.

Journal: Cell 20010810

Title: Calculation of the intake of three intense sweeteners in young insulin-dependent diabetics.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20010701

Title: Cong WN, et al. Long-term artificial sweetener acesulfame potassium treatment alters neurometabolic functions in C57BL/6J mice. PLoS One. 2013 Aug 7;8(8):e70257.

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Tags:55589-62-3 Molecular Formula|55589-62-3 MDL|55589-62-3 SMILES|55589-62-3 6-Methyl-1,2,3-oxathiazin-4(3H)-one 2,2-dioxide potassium salt