Title: Fermentative metabolism is induced by inhibiting different enzymes of the branched-chain amino acid biosynthesis pathway in pea plants.
Journal: Journal of agricultural and food chemistry 20050921
93601-68-4 | 2-O-(a-D-Galactopyranosyl)-D-galactose | AA006EUA | MFCD00797610
915924-28-6 | 2-Chloro-n-(4-ethylcyclohexyl)acetamide | AA006FTO | MFCD08691987
915922-91-7 | 2-Propyl-2h-1,2,3-triazol-4-amine | AA006GGI | MFCD08059915
68744-66-1 | 4-Methyl-5-thien-2-yl-4h-1,2,4-triazole-3-thiol | AA006H9G | MFCD00085140
90221-55-9 | 2-Bromo-5-methylbenzaldehyde | AA006ILB | MFCD08669550
66580-68-5 | Globotriose | AA006JWA | MFCD01076415
65969-71-3 | 3aH-Indene-3a-carboxylicacid, 1,2,3,4,5,6-hexahydro-6-oxo-, ethyl ester | AA006LPB | MFCD31665149
99585-90-7 | 2-CHLORO-N-(4-CHLORO-3-METHYLPHENYL)ACETAMIDE | AA006N30 | MFCD04328454
99473-11-7 | N-Desmethyl Terbinafine | AA006NNO | MFCD07369294
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