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Title: Protective effect of Calamintha officinalis Moench leaves against alcohol-induced gastric mucosa injury in rats. Macroscopic, histologic and phytochemical analysis.
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Title: In vitro antiallergic effects of aqueous fermented preparations from Citrus and Cydonia fruits.
Journal: Planta medica 20120301
Title: Ginsenoside-Rg1 Protects the Liver against Exhaustive Exercise-Induced Oxidative Stress in Rats.
Journal: Evidence-based complementary and alternative medicine : eCAM 20120101
Title: Screening of anti-dengue activity in methanolic extracts of medicinal plants.
Journal: BMC complementary and alternative medicine 20120101
Title: HPLC determination of hesperidin, diosmin and eriocitrin in Iranian lime juice using polyamide as an adsorbent for solid phase extraction.
Journal: Journal of pharmaceutical and biomedical analysis 20110910
Title: Antioxidant effects of Citrus aurantifolia (Christm) juice and peel extract on LDL oxidation.
Journal: Journal of research in medical sciences : the official journal of Isfahan University of Medical Sciences 20110701
Title: Lycium barbarum polysaccharides reduce exercise-induced oxidative stress.
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Title: UV-B modulates the interplay between terpenoids and flavonoids in peppermint (Mentha x piperita L.).
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Title: Effect of pre-drying treatments and storage on color and phenolic composition of green honeybush (Cyclopia subternata) herbal tea.
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Title: Phenolic contribution of South African herbal teas to a healthy diet.
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Title: Phenolic profile and antioxidant evaluation of Mentha x piperita L. (peppermint) extracts.
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Title: In vitro cultures of Cyclopia plants (honeybush) as a source of bioactive xanthones and flavanones.
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Title: Lemon Polyphenols Suppress Diet-induced Obesity by Up-Regulation of mRNA Levels of the Enzymes Involved in beta-Oxidation in Mouse White Adipose Tissue.
Journal: Journal of clinical biochemistry and nutrition 20081101
Title: Determination of water-soluble polyphenolic compounds in commercial herbal teas from Lamiaceae: peppermint, melissa, and sage.
Journal: Journal of agricultural and food chemistry 20071226
Title: Isolation of antioxidative phenolic glucosides from lemon juice and their suppressive effect on the expression of blood adhesion molecules.
Journal: Bioscience, biotechnology, and biochemistry 20070801
Title: Racemization at C-2 of naringin in sour oranges with increasing maturity determined by chiral high-performance liquid chromatography.
Journal: Journal of agricultural and food chemistry 20070516
Title: The effects of essential oils and aqueous tea infusions of oregano (Origanum vulgare L. spp. hirtum), thyme (Thymus vulgaris L.) and wild thyme (Thymus serpyllum L.) on the copper-induced oxidation of human low-density lipoproteins.
Journal: International journal of food sciences and nutrition 20070301
Title: Determination of phenolic compounds in fennel by HPLC and HPLC-MS using a monolithic reversed-phase column.
Journal: Journal of pharmaceutical and biomedical analysis 20070117
Title: Lemon juice has protective activity in a rat urolithiasis model.
Journal: BMC urology 20070101
Title: A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.).
Journal: Phytotherapy research : PTR 20060801
Title: Difference in plasma metabolite concentration after ingestion of lemon flavonoids and their aglycones in humans.
Journal: Journal of nutritional science and vitaminology 20060201
Title: Analysis of flavanone-7-O-glycosides in citrus juices by short-end capillary electrochromatography.
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Title: Antiradical and anti-H2O2 properties of polyphenolic compounds from an aqueous peppermint extract.
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Title: Separation of flavanone-7-O-glycoside diastereomers and analysis in citrus juices by multidimensional liquid chromatography coupled with mass spectrometry.
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Title: Phenolic metabolites from honeybush tea (Cyclopia subternata).
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Title: Flavonoid distribution during the development of leaves, flowers, stems, and roots of Rosmarinus officinalis. postulation of a biosynthetic pathway.
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Title: Effect of the rootstock and interstock grafted in lemon tree (Citrus limon (L.) Burm.) on the flavonoid content of lemon juice.
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Title: Flavonoids detection by HPLC-DAD-MS-MS in lemon juices from Sicilian cultivars.
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Title: Lemon flavonoid, eriocitrin, suppresses exercise-induced oxidative damage in rat liver.
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Title: Antiallergic effect of flavonoid glycosides obtained from Mentha piperita L.
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Title: Chiral separation of six diastereomeric flavanone-7-O-glycosides by capillary electrophoresis and analysis of lemon juice.
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Title: Wang Z, et al. Eriocitrin from lemon suppresses the proliferation of human hepatocellular carcinoma cells through inducing apoptosis and arresting cell cycle. Cancer Chemother Pharmacol. 2016 Dec;78(6):1143-1150.
