Title: Cholesterol oxidation is increased and PUFA decreased by frozen storage and grilling of Atlantic hake fillets (Merluccius hubbsi).
Journal: Lipids 20070701
Title: HPLC separation and determination of 12 cholesterol oxidation products in fish: comparative study of RI, UV, and APCI-MS detectors.
Journal: Journal of agricultural and food chemistry 20060614
Title: Identification and quantitative analysis of beta-sitosterol oxides in vegetable oils by capillary gas chromatography-mass spectrometry.
Journal: Steroids 20051201
Title: Comparison of the cytotoxic, pro-oxidant and pro-inflammatory characteristics of different oxysterols.
Journal: Cell biology and toxicology 20050301
Title: Gas chromatographic properties of common cholesterol and phytosterol oxidation products.
Journal: Journal of chromatography. A 20041105
Title: Sterol-derived hormone(s) controls entry into diapause in Caenorhabditis elegans by consecutive activation of DAF-12 and DAF-16.
Journal: PLoS biology 20041001
Title: Interaction of the Vibrio cholerae cytolysin (VCC) with cholesterol, some cholesterol esters, and cholesterol derivatives: a TEM study.
Journal: Journal of structural biology 20020801
Title: Comparative study of the cytotoxicity and apoptosis-inducing potential of commonly occurring oxysterols.
Journal: Cell biology and toxicology 20010101